Tag Archives: pilsner

Strong Beer is the Milk of the Old: Brewing the Padre’s Pils

Friends of Padre Steve’s World,

The great author of the Protestant Reformation, Dr. Martin Luther, in old age noted: “We old folks have to find our cushions and pillows in our tankards. Strong beer is the milk of the old.”

There is truth in that statement. The monk theologian of Wittenberg knew his beer.

Yesterday was a lot of fun. I got to brew about ten barrels of what will be called The Padre’s Pils at Gordon Biersch. I had a great time with our master brewer, Adam Gurtshaw and the experience helped inspire me to learn the craft of brewing when I eventually retire from the Navy so that as a brewer I can help out at whatever craft breweries are located wherever we eventually decide to retire.

You see I really don’t want to own the brewery, nor to I want to be in charge of anyone or anything when I retire, but I would like to be able to help out or substitute as need be. As I have told people for a number of years, I have the Sam Weinberg * retirement plan, in that I plan to have no responsibilities when I retire from the Navy. I don’t want to be in charge of anything or anyone, but I digress…

Today was cool because I got to learn about brewing and doing it was fun. It is something that I could enjoy doing. There is activity, combined with some science, and artistry to craft a great beer. I wouldn’t mind doing that as a way to keep busy when I retire and maybe supplement my income a bit by helping out in different breweries.

So in about four weeks or so this beer will be tapped at the Gordon Biersch Brewery Restaurant in Virginia Beach. Unless something unexpected happens I should be back from the Oktoberfest in Munich in plenty of time for the release. I’ll let you know of the official release date when I have it, and when I do come on down and enjoy this or any of the other great beers that Adam brews.

So until we can drink together I ask you to consider the words of Martin Luther:

“Whenever the devil harasses you, seek the company of men or drink more, or joke and talk nonsense, or do some other merry thing. Sometimes we must drink more, sport, recreate ourselves, and even sin a little to spite the devil, so that we leave him no place for troubling our consciences with trifles. We are conquered if we try too conscientiously not to sin at all. So when the devil says to you: do not drink, answer him: I will drink, and right freely, just because you tell me not to.”

Until tomorrow,

Peace

Padre Steve+

* Sam Weinberg was played by Kevin Pollack in the film “A Few Good Men.” His quote “Sam Weinberg I have absolutely no responsibility here” is my post retirement plan.

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Brewing “The Padre’s Pils”

Friends of Padre Steve’s World,

Today I am taking a day of leave before I make my seemingly annual religious pilgrimage to Munich for the Oktoberfest so I can do some apprentice work brewing beer. A few months back I won a day with our brewer at Gordon Biersch Brewery Restaurant in Virginia Beach. When our brewer Adam Gurtshaw asked what kind of beer I would like to brew I said a very crisp, clear, German Pilsner, something like Wurzburger Hofbrau, Lichter Pils, Henninger Pils, Romer Pils, or Bitburger Pils. All are almost champagne like in their clarity and run between 5.0 – 5.8 percent alcohol; all are hoppy but are not over hopped, and each perfect beer to pair with almost any kind of food.

When I first was stationed in Germany in the 1980s I enjoyed a lot of really good beer, but I was always drawn to the pilsners. Over the years I always enjoy a good pilsner, not the crap that some of the big American brewers call pilsner. Don’t get me wrong, I love Lagers, some IPAs, certain dark or Stout types, as well as some wheat beers, but I find that there is something exquisite in a well brewed pilsner. Thankfully, Adam loves brewing pilsner and lagers so my request was met with favor. Besides that, all my Papillons, including Izzy who is in the picture with me love a good pilsner, even my 4.8 pound boy, Pierre who is as incorrigible as me when it comes to beer.

So today I’ll be at the brewery before they open and get to help Adam make what we will call The Padre’s Pils. Honestly I am thrilled as one of the things that I want to do when I retire from the Navy is to use part of my GI Bill to go to one of the universities, such as U.C. Davis that have a master brewing program. I think that would be incredible to do and I could join the long line of German, Belgian, and French priests and monks who have inspired so many people to appreciate good beer.

So wish me luck, and hopefully a month or so after we return from Germany you will be able to join me for the tapping. I promise to let you know when it happens.

So until tomorrow,

Peace,

Padre Steve+

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